Chia Pudding & Mango

Chia? Yep. Coconut milk? Check. Mango? You betcha. Panela? Triple check. Not feeling how hot it is this summer and heaven forbid you turn the oven on?! Look no further.  There is ZERO cooking in this recipe. The best part is it stays in the fridge ready for you to eat at a moments notice!…

Maple Glazed Donuts

I’ve only ever had donuts 3 times in my life. The first time was so heavenly and special, I had to experiment with them. Thus was born the maple glazed version. This recipe is so awesome because it’s made with coconut milk and the hint of nutmeg makes them smell just like the real deal….

Bacon & Dates

  The first time I had these, I was at a Spanish tapas restaurant in NYC. They were so delicious and may I add: pri-cy! One day while out grocery shopping at the local store here in Bogota, Carulla, I saw a bag of dates for about 3,000 COP which is not even $1.00 USD!…

Cinnamon Raisin Nutmeg Bread

I’m always on the lookout for a no-knead bread. This recipe is perfect. Slightly sweet, easy to prep before bed and bake the next day! And let me tell you, once it’s in the oven- the smell is enough to have the neighbors asking for an invite! I know this may seem daunting with all…